Email: infosamplename@gmail.com
A
ACORD Certificate of Insurance
Actual Cash Value (ACV)
ADA Compliance Coverage
Additional Insured
Admitted vs. Non-Admitted Insurance Carriers
Aggregate Limit
Appraisal
Arbitration
Assault and Battery Coverage
B
Back-of-House Coverage
Blanket Insurance
Bodily Injury
Builder’s Risk Insurance
Building Coverage
Burn Injury Coverage
Business Income Insurance
Business Income Loss Period
Business Owner’s Policy (BOP)
Business Personal Property
C
Care, Custody or Control
Catering Insurance
Chef Professional Liability
Claim
Claimant
Claims-Made Policy
Coinsurance
Commercial Auto Insurance
Commercial Earthquake Insurance
Commercial Flood Insurance
Commercial General Liability (CGL)
Commercial Kitchen Equipment Insurance
Commercial Property Insurance
Commercial Umbrella Insurance
Communicable Disease Coverage
Comparative Negligence
Contents Coverage
Continuity Date
Contributory Negligence
Cooking Equipment Coverage
Cottage Food Law
Coverage Limits
Coverage Territory
Covered Loss
COVID-19 Business Interruption
Crisis Management Coverage
Customer Injury Liability
Cut and Laceration Coverage
Cyber Extortion
Cyber Liability Insurance
Cybercrime
D
Damage to Premises Rented to You
Data Breach Insurance
Declarations Page
Deductible
Deep Fryer Coverage
Defense Costs
Dining Area Accidents
Dining Room Liability
Dram Shop Liability
Duty to Defend
E
Employee Benefits Liability
Employee Dishonesty Coverage
Employment Practices Liability Insurance (EPLI)
Endorsement
Equipment Breakdown Coverage
Errors and Omissions (E&O)
Excess Liability
Exclusions
Extended Period of Indemnity
Extra Expense Coverage
F
Fire and Smoke Damage
Fire Suppression System
First-Party Claim
Food Allergy Liability
Food Contamination
Food Contamination Claim
Food Contamination Insurance
Food Delivery Insurance
Food Handler Certification
Food Inventory Coverage
Food Poisoning Coverage
Food Preparation Equipment
Food Product Liability
Food Recall Insurance
Food Safety Violation
Food Service Operations
Food Spoilage Coverage
Food Spoilage Insurance
Food Truck Insurance
Foreign Object in Food
Front-of-House Coverage
G
General Each Occurrence Limit
Ghost Kitchen Insurance
Grease Fire Coverage
H
Health Department Violation
Hired and Non-Owned Auto
Host Liquor Liability
I
Incident Report
Indemnity Insurance
Inland Marine Insurance
Insured
Insurer
K
Key Person Insurance
Kidnap and Ransom (for high-profile establishments)
Kitchen Fire Insurance
L
Leasehold Improvements
Liability
Libel
Liquor Liability Insurance
Liquor License Bond
Loss Control
Loss of Attraction
Loss Prevention
M
Medical Payments Coverage
N
Named Insured
Named Perils
Non-Owned Auto Liability
Notice of Occurrence
O
Occupational Accident Insurance
Occupational Disease Coverage
Occurrence
Occurrence-Based Policy
OSHA Violation Coverage
Outdoor Seating Coverage
Over-Service Liability
P
Pandemic Coverage
Patio and Deck Coverage
Personal and Advertising Injury
Personal Injury
Policy Period
Premises Liability
Premium
Primary and Noncontributory
Products-Completed Operations
Products Liability Insurance
Proof of Loss
Property Damage
Q
Quote
R
Refrigeration Equipment Breakdown
Regulatory Compliance
Replacement Cost
Reputation Management Coverage
Reservation of Rights
Restaurant Employee Benefits
Restaurant License and Permit Bond
Restaurant Patron Safety
Restaurant Signage Coverage
Restroom Slip and Fall
Retroactive Date
Risk Management
S
Self-Insured Retention (SIR)
Server Liability
Settlement
Slander
Slip and Fall Coverage
Social Host Liability
Spoilage from Power Outage
Subrogation
T
Temperature Control System Failure
Tenant Improvements and Betterments
Terrorism Coverage
Third-Party Claim
Third-Party Delivery Service
Third-Party Liability
U
Underwriter
Uninsured/Underinsured Motorist Coverage
Utility Interruption Coverage
V
Valet Parking Liability
Vandalism Coverage
W
Wage and Hour Claims
Waiting Period (Business Interruption)
Waiver of Subrogation
Walk-in Cooler/Freezer Coverage
Workers’ Compensation Insurance
Workplace Violence Coverage
Wrongful Termination Coverage
